Holland America Line is introducing the “Farewell Dinner” as a new experience for guests to celebrate the end of their trip.

Held in the Main Dining Room on the final evening of each voyage, the experience will feature a specially curated menu, the cruise line said in a statement.

Complementing the meal will be the “Gelang Sipaku Gelang” song, a Holland America Line tradition bringing guests and crew together.

“As a brand built on more than 150 years of history and hospitality, we know some of the most meaningful moments of a cruise happen around the dinner table,” said Michael Stendebach, senior vice president of food, beverage and rooms division for Holland America Line.

“The ‘Farewell Dinner’ is designed to celebrate the journey guests have shared together while creating a memorable farewell before they return home. Featuring dishes that have long been connected to cruising and to Holland America makes the last night with us even more special.”

The ship’s cruise director will reflect on memorable moments from the cruise, after which team members will make their way around the Dining Room, giving guests the chance to meet the culinary team.

The menu is inspired by what Holland America describes as classic elegance of ocean travel, featuring dishes that have been part of the dining experience throughout the line’s  history.

A wide selection of starters, entrees, desserts and pre-boarding drinks will be available.