Chef and restaurateur Guy Fieri, whose Guy’s Burger Joints are on Carnival Cruise Line ships, has expanded his seagoing culinary offerings with a new authentic smokehouse and barbecue venue aboard Carnival Magic, said Carnival in a statement.
Guy’s Pig & Anchor Bar-B-Que Smokehouse is a casual open-air eatery located on Carnival Magic’s Lanai on Promenade Deck featuring a wide variety of BBQ favorites smoked right on board over hickory and cherry wood using Guy’s signature recipes, rubs and spices, according to Carnival.
Guy’s Pig & Anchor Bar-B-Que Smokehouse features a traditional wood smoker which was installed onboard as part of a recent dry dock. Guy’s Pig & Anchor Bar-B-Que Smokehouse also features Fieri’s own unique take on traditional side dishes with deliciously creative offerings like Mac Daddy Mac n Cheese, Old Skool Potato Salad, Scratch-Made Slaw, Collard Greens with Smoked Turkey, and Molasses Baked Beans with Bacon and Burnt Ends. All items at Guy’s Pig & Anchor Bar-B-Que Smokehouse will be available free of charge.
Commented Fieri, “Everyone knows that it takes the finest meats cooked ‘low and slow’ to create truly righteous mouth-watering barbecue. My new ‘Pig & Anchor’ eatery on Carnival Magic is gonna be off the hook! Be sure to grab lots of napkins — it’s gonna get messy!”
“Guy has been a wonderful partner and we can’t wait for our guests to enjoy all the incredible offerings at his Pig & Anchor Bar-B-Que Smokehouse which we’re sure will be a huge hit with Carnival Magic guests,” said Christine Duffy, president of Carnival Cruise Line.
Open sea days from noon to 2:30 p.m., Guy’s Pig & Anchor Bar-B-Que Smokehouse is part of Carnival Magic’s extensive multi-million-dollar renovation.